about us

 

DNA Biolab promotes product's certification with a great care in the agri-food sector, strengthened by the experience of its own researchers and technicians in the field of food’s and product’s quality. It can also rely on the executive partnership with ICEA (the Italians Institute of Ethical and Environmental Certification), GECKOBiotech srl (analysis tools providers), ET LAB srl (search lab), DNA Analytica srl ​​(DNA extraction lab) and HQI srl (an Italian group founded to help Italian companies to enter in the foreign markets)

 

 

our services

 

Our service have two complementary sectors:

 

The genetic certification of the specifi quality in agri-food production;

The realization of genetic detection’s kit for the examination in loco of the elements for production.

 

 

In order to achieve absolute performances, DNA Biolab has developed an innovative analytical technique with its partners, that allows you to obtain, at the same time, the certification of the product’s  quality and its geographic origin. This technique works with the analysis of DNA, with the patented and deposited worldwide DNA-Verified mark: that allows you to associate a unique genetic code for each production stock.

 

A true and rightful product-specific fingerprint.

 

 

The main uses may be the following:

 

I. Product’s Identification.

The detection of the product’s genetic characteristic makes it possible to identify its differential characteristic, its geographical location, its nutritional properties.

 

II. Supplies control.

In the manufacturing process you can control precisely the inputs of the productive system, in order to ensure the final product and to verify the correspondence between the product received with the one purchased (matches of flour, milk, etc.)

 

III. Control of falsification.

It is possible to verify, from the products placed on the market, the actual origin and correspondence with what has been stated.

 

 

 

 

Specifically, our certifications are subdivided into five macro-sectors:

 

 

1) food certifications

 

DNA Certified

en iso 22000 (Food safety management products)

standard ifs

haccp (Hazard Analysis and Critical Control Points)

Vegan

gluten free

NO gmo

made in italy & 100%

dop - protected designation of origin (ITALY)

igp - typical geographical indication (ITALY)

stg - guaranteed traditional specialty (ITALY)

Feed without proteins and added animal fats

halal

kosher

 

 

 

2) organic certifications

 

organic farming (italy)

Organic farming

Organic aquaculture

Organic food

Organic farm

biolwine

bio import

bio export

nop (usa)

jas (japan)

cor (canada)

ibd (brasil)

 

To these are added voluntary biological certifications:

 

ab (france)

naturland (germany)

bio siegel (germany)

delinat (switzerland, germany, austria)

bio suisse (switzerland)

krav (sweden)

soil association (uk)

demeter (biodynamic farming)

vegetarian

bio-vegetarian

 

 

3) cosmetics certifications

 

Natural cosmetic certification

Bio-cosmetic eco certification

Natural cosmos certification

Organic cosmos certification

 

 

4) detergent certifications

 

Eco-cleaning certification

Eco-certified bio detergent

 

 

 

5) SAFETY SPECIFIC CERTIFICATIONs AND CONFORMITY TESTS PRODUCTS certifications

 

ce marking

gs mark (Geprüfte Sicherheit)

iecee cb scheme

nrtl mark

in metro (brasil)

k-tick (australia)

kc-mark (korea)

gost-r (russia)

ccc (china)

 

 

 

contacts

We certify the genetic’s identity of your products

to increase the value of the  territorial origin and nutritional properties

for the diversification of the high quality food from mass production

for a greater awareness by the consumer

for the quality's defense against counterfeiting

  •  

     

    DNA Biolab promotes product's certification with a great care in the agri-food sector, strengthened by the experience of its own researchers and technicians in the field of food’s and product’s quality. It can also rely on the executive partnership with ICEA (the Italians Institute of Ethical and Environmental Certification), GECKOBiotech srl (analysis tools providers), ET LAB srl (search lab), DNA Analytica srl ​​(DNA extraction lab) and HQI srl (an Italian group founded to help Italian companies to enter in the foreign markets)

     

  •  

     

    Our service have two complementary sectors:

     

    The genetic certification of the specific quality in agri-food production;

    The realization of genetic detection’s kit for the examination in loco of the elements for production.

     

    In order to achieve absolute performances, DNA Biolab has developed an innovative analytical technique with its partners, that allows you to obtain, at the same time, the certification of the product’s  quality and its geographic origin. This technique works with the analysis of DNA, with the patented and deposited worldwide DNA-Verified mark: that allows you to associate a unique genetic code for each production stock.

     

    A true and rightful product-specific fingerprint.

     

     

    The main uses may be the following:

     

    I. Product’s Identification.

    The detection of theproduct’s genetic characteristic makes it possible to identify its differential characteristic, its geographical location, its nutritional properties.

     

    II. Supplies control.

    In the manufacturing process you can control precisely the inputs of the productive system, in order to ensure the final product and to verify the correspondence between the product received with the one purchased (matches of flour, milk, etc.)

     

    III. Control of falsification.

    It is possible to verify, from the products placed on the market, the actual origin and correspondence with what has been stated.

     

     

    Specifically, our certifications are subdivided into five macro-sectors:

     

     

    1) food certifications

     

    DNA Certified

    en iso 22000 (Food safety management products)

    standard ifs

    haccp (Hazard Analysis and Critical Control Points)

    Vegan

    gluten free

    NO gmo

    made in italy & 100%

    dop - protected designation of origin (ITALY)

    igp - typical geographical indication (ITALY)

    stg - guaranteed traditional specialty (ITALY)

    Feed without proteins and added animal fats

    halal

    kosher

     

     

     

     

    2) organic certifications

     

    organic farming (italy)

    Organic farming

    Organic aquaculture

    Organic food

    Organic farm

    biolwine

    bio import

    bio export

    nop (usa)

    jas (japan)

    cor (canada)

    ibd (brasil)

     

     

    To these are added voluntary biological certifications:

     

    ab (france)

    naturland (germany)

    bio siegel (germany)

    delinat (switzerland, germany, austria)

    bio suisse (switzerland)

    krav (sweden)

    soil association (uk)

    demeter (biodynamic farming)

    vegetarian

    bio-vegetarian

     

     

     

    3) cosmetics certifications

     

    Natural cosmetic certification

    Bio-cosmetic eco certification

    Natural cosmos certification

    Organic cosmos certification

     

     

     

    4) detergent certifications

     

    Eco-cleaning certification

    Eco-certified bio detergent

     

     

    5) sAFETY SPECIFIC CERTIFICATIONs AND CONFORMITY TESTS PRODUCTS certifications

     

    ce marking

    gs mark (Geprüfte Sicherheit)

    iecee cb scheme

    nrtl mark

    in metro (brasil)

    k-tick (australia)

    kc-mark (korea)

    gost-r (russia)

    ccc (china)

     

  •